7 Comments
User's avatar
Jennifer Hattam's avatar

Pretty much the only thing I want to eat at the peak of Istanbul summer stickiness! I sometimes turn the kavun and cheese into a little salad with some mint and crushed hazelnuts. Love the idea of adding a sprinkle of sumac.

Expand full comment
Jocette (Jo)'s avatar

Oh my gosh, mint and hazelnuts? That sounds so good, I’m going to try that soon. I’m assuming you’re using fresh mint, right? Hope you’re doing well!

Expand full comment
Jennifer Hattam's avatar

Yes, taze nane tabii ki!

Expand full comment
Tony Tessitore's avatar

Nice piece, I rarely find a good melon, never thought about the sumac!

Expand full comment
Jocette (Jo)'s avatar

I know what you mean! When you can find a good one, it’s like finding gold!

Expand full comment
Veronika Bailey's avatar

My mouth is watering! I’ll be on the hunt for a good kavun soon too

Expand full comment
Jocette (Jo)'s avatar

♥️

Expand full comment