This was so delicious and so easy! This is going into the weeknight, I-don't-have-time-to-shop-or-cook rotation. I love the idea of adding veggies. Maybe some chopped greens (you could wilt them in with the pasta and the labneh?). Or sauté some diced zucchini with the garlic before you add the pasta back to the pot.
Yay, I’m so glad you liked it! I agree, it’s a great base, and you can really make it your own with whatever seasonal vegetables you have on hand. I agree with your suggestion, I’d probably sauté or wilt them in the pan before tossing the pasta back in. Zucchini, peas, spinach, mushrooms, green beans… so many delicious options!
This was so delicious and so easy! This is going into the weeknight, I-don't-have-time-to-shop-or-cook rotation. I love the idea of adding veggies. Maybe some chopped greens (you could wilt them in with the pasta and the labneh?). Or sauté some diced zucchini with the garlic before you add the pasta back to the pot.
Yay, I’m so glad you liked it! I agree, it’s a great base, and you can really make it your own with whatever seasonal vegetables you have on hand. I agree with your suggestion, I’d probably sauté or wilt them in the pan before tossing the pasta back in. Zucchini, peas, spinach, mushrooms, green beans… so many delicious options!
This sounds like a good quick dinner! Any veggies you think might work to add in?
I think tossing in some sautéed spinach or spring peas would be a simple way to add a bit of green!
Oooh yes, that sounds perfect. Maybe even some roka!
Yes, so smart! That bitter/peppery taste would be so yummy with the creamy labne sauce! Afiyet olsun 😋